Cinnamon Rolls

12 Queen Marie™ Gluten-Free Cinnamon Rolls. White pastry bread with cinnamon-sugar swirl filling topped with white glaze.

Queen Marie™  Gluten Free Cinnamon Rolls Ingredients: Flour Blend (CANE SUGAR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, BROWN RICE FLOUR, FLOUR BLEND (POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, ARROWROOT FLOUR, POTATO FLOUR, GUAR GUM) , FLOUR BLEND (POTATO STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, ARROWROOT STARCH, SORGHUM FLOUR, POTATO FLOUR, GUAR GUM), GUAR GUM, SEA SALT), Milk (Milk, Vitamin D3), Glaze (SUGARS (POWDERED SUGAR (CANE SUGAR, CORNSTARCH)), MILK (MILK, VITAMIN D3), VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES, WATER, ALCOHOL 35%), Egg, Sweet Cream Butter (Pasteurized Cream, Salt), Light Brown Sugar (Cane Sugar, Cane Molasses), Water, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice. Gluten Free, Manufactured in a Gluten Free Facility

Contains: Milk, Egg